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ТАРТЮФО КЛАСИКО


28,80 лв.
In stock
+

Italian perfection

Chocolate ice cream with a centre of zabaglione ice cream, coated with cocoa powder and hazelnut pieces.
Italians have invented come of the world`s most beloved desserts, Crafted with simple but delicate ingrediends, these treats are truly irresistible...
The word "Tartufo"means "Truffle"in Italian. This dessert`s name comes from its shape, similar to truffle. Tartufo ice cream known as a combination of chocolate and zabaglione ive cream has long been one of the most popular sedderts in Europe. Based on the traditional zabaglione recipe which uses egg yolks, sugar and Marsala wine /Sicily`s famows sweet dessert wine/. The chocolate ice cream is made with Belgian cocoa powder. The product has a total alcohol content of 0.8%
PACKAGE:
12 ПОРЦИИ по 130 мл. 87 гр.
Ingredients: concentrated skimmed milk, sugar, concentrated butter (contains milk), glucose syrup, cream (contains milk), cocoa powder (4,1%), hazelnut crisp (3,1%) (sugar, hazelnuts (1,2%), glucose syrup, unhardened vegetable fat (coconut, palm, palmkernel), caramel sugar syrup), hazelnut paste (3%), dextrose, fat-reduced cocoa powder, natural flavouring (contains egg), emulsifier: mono- and diglycerides of fatty acids; egg yolk powder, aromatized wine (contains egg), stabilizers: locust bean gum, guar gum; brandy, colouring: carotenes.
eggs, milk
Tartuffe ice cream dessert is served with a slice of orange, white chocolate topping and a few grains of pistachios
Nutritional values on average /  Voedingswaarde / Valeurs  nutritionnelles en moyenne /  Durchschnitte Nährwerte per / per / pour / je 100
g
per / per / pour / je 100 ml per portion / per portie / par portion / je Portion unit / eenheid / unité de mesure / Einheit RI % / RI % / AR % / RM
% (per portion)*
 
Energy / Energie / Energie / Brennwert 1056 626 940 kJ    
Energy / Energie / Energie / Brennwert 253 150 225 kcal 11 %
Fat / Vetten / Matières grasses / Fett : 13,4 7,9 11,9 g 17 %
of which -saturated fat / waarvan - verzadigd / dont -acides gras saturés / davon -gesättigte Fettsäuren : 7,1 4,2 6,3 g 32 %
Carbohydrates / Koolhydraten / Glucides
/ Kohlenhydrate :
27,5 16,3 24,5 g 9 %
of which -sugars / waarvan -suiker / dont - sucres/ davon -Zuckers : 26,3 15,6 23,4 g 26 %
Fibre / Vezels / Fibres alimentaires / Ballaststoffe : 2,1 1,2 1,9 g    
Protein / Eiwitten / Protéines / Eiweiß : 4,2 2,5 3,7 g 7 %
Salt / Zout / Sel / Salz : 0,12 0,07 0,11 g 2 %