Almondy DAIM – a gluten-free Swedish cake with an almond base, crunchy caramel bits, and fine chocolate. Perfect for any HORECA establishment!
Almondy Swedish Cake MILKA – The Perfect Choice for HORECAAlmondy is a gluten-free cake specially designed for the HORECA sector. With its rich almond base and delicate cream, it delivers exceptional flavor that will impress your guests. Ideal for restaurants, cafés, hotels, and bakeries, this ready-to-serve cake saves time while ensuring top quality and outstanding taste for every occasion.
Almondy TOBLERONE – a gluten-free cake with an almond base, rich cream, and the unique taste of TOBLERONE with honey and nougat. Ideal for HORECA!
